Green Olive Delight

Perfumes from the South as an aperitif

Green Olives Delight is a homemade vegetarian recipe made with delicious green olives, a few capers and seasoned with garlic, pepper and fennel.

A true companion to your aperitifs, spreadable endlessly on blinis or toasted slices of bread, the tapenade goes deliciously with various recipes inspired by the South of France, as an accompaniment for example to a chicken fillet or mixed with pasta.