Saffron and dried flowers

Saffron and dried flowers

Saffron is an emblem of lust and power.
This colorful spice with multiple benefits that is used to season cheeses, soups, rice, and even confectionery and liquors, is extraordinary in taste and irresistibly attractive. Put in the spotlight, ground, in filaments or in a sweet Acacia honey, let your taste buds go to elegant and tasty dances offered by saffron.

Find with so much pleasure the delicate fragrance of dried flowers thanks to the rose buds, captivating in a dish or an infusion.

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