Jams that contain at least 45g of fruit pulp per 100g of jam are called "extra". In this perspective, La Maison Nordique offers gourmet French jams with diverse and varied flavors of mango with passion juice, raspberry, morello cherry, fig, Corsican clementine or even strawberry and apricot.

All these little fruity pleasures can be enjoyed simply on a slice of fresh bread, a slice of toasted brioche or with a yogurt or a white cheese.
But the opportunities do not stop there, since La Maison's jams also work wonders in pastry, and in particular as an accompaniment to the cake or dessert of your choice, as a base of pie or as delicious filling!