Royal Salmon Fillet marinated in Pastrami blend

A sensational taste 

The pastrami salmon stimulates the senses at the sight of this thick and generous orange-red fillet. Then, it embalms the space with its smoky and spicy notes before letting a profusion of unctuous, tasty and succulent flavors explode in the mouth.  

Resulting from a unique La Maison Nordique recipe developed in our workshops, this salmon benefits from the greatest care: hand filleting, subtle smoking with beech wood and a long marinating in a blend of organic pastrami spices. Finally cut into thick slices, it seduces immediately.