The must-have of La Maison
The white taramasalata of La Maison Nordique is the original recipe made of salted and smoked cod roe and smooth cream.
This true delight, to which sweetness and pleasant sensations are lent, is inspired by Mediterranean cuisine and represents the perfect accompaniment to your aperitifs on warm blinis.
|List of ingredients
||Rapeseed oil, smoked and salted cod roe 40% (cod roe 37%, salt), water, breadcrumbs (wheat flour, water, salt, yeast), concentrated lemon juice, preservative E211
||Fish, gluten. May contain traces of crustaceans.
||Store between 0 and 4°C. The recommended storage time after opening is 2 days.
|Nutritional values (per 100g)
||Energy value: 1936 kJ, 469 kcal
Fat: 46g of which saturated FA: 3.6g
Carbohydrates: 5.7g of which sugars: 0.6g